Ozone and Related Oxidants for Water Treatment, Food Processing, Agriculture, Industry, Health and Environment.
This event continues a long series of successful conferences organised to provide an international forum for all concerned with fundamental, engineering and applied aspects of oxidation techniques involving ozone and related advanced oxidation systems.
This Event is scheduled to take place on the 3rd to 5th June 2014, in Dublin, Ireland. This event continues a long series of successful conferences organized annually.
With the aim of offering the most suitable framework to share information and to strengthen relationships between all professionals and scientists working worldwide in this field, the Conference will feature:
Global population is growing by about 80 million people annually and will reach ca. 8 billion by 2030 with 60% of urban dwellers. Together with population growth and urbanisation, globalisation and wealth is forcing rapid changes in living standards, food and water consumption patterns. This unprecedented expansion in industrialisation and intensive agriculture poses an array of significant challenges related to the sustainable use of natural resources for provision of basic human needs such as safe drinking water, food, energy and materials. Protection of the environment and human health through adequate control of pollution discharge and development of green processes for the industry fields of agri-food, production & transformation processes, energy and water treatment is also critical.
This event will provide an overview of the current state of knowledge and latest advances regarding the use of ozone and related advanced oxidation systems for providing solutions to meet these goals.